Food Tray Carts

Products

Our fleet of food tray carts are designed for efficiency, durability and maintaining food at its optimum temperature.

B-Pod

Station and Shuttle nesting tray delivery system

The B-Pod is a manipulation-free nesting system comprised of a Base Station for heating and cooling and a Pod Shuttle for transporting food trays. It’s been developed for Cook-Serve (Boosting) and Cook-Chill applications

   
B-Pod Correctional

Station and Shuttle nesting tray delivery system

The B-Pod is a manipulation-free nesting system comprised of a Base Station for heating and cooling and a Pod Shuttle for transporting food trays. It’s been developed for Cook-Serve (Boosting) and Cook-Chill applications.      
B-Smart

Station and Shuttle docking tray delivery system

The B-Smart combines an Insulated Tray Shuttle that connects to a Docking Station for heating and cooling. It’s developed for Cook-Serve and Cook-Chill applications.  
Logiko

Heated and refrigerated tray delivery cart

Logiko food tray delivery cart is the lightest and shortest cart on the market. It is a temperature boosting cart with built-in air convected heating and cooling. With two models, four sizes, and eight capacities, it is designed specifically for Cook-Serve and room service applications.

Logiko is available in two models:

  • Logiko Uno – one independent chamber 10, 12, 13 or 15 trays
  • Logiko Duo – two independent chambers each with two doors with 2 sizes and 4 capacities – 20, 24, 26, 30 trays
 
RTS CT

Heated and refrigerated tray delivery system

The RTS CT is a tray delivery cart with a built-in heating and cooling system. It is also available with a Trans-Dolly, our roll-in-out tray carrying insert for decentralized/off-site distribution. It is designed specifically for Cook-Serve and Cook-Chill applications.  
RTS HL

Boosting hot and cold tray delivery cart

The RTS HL is a tray delivery cart with a built-in heating and cooling system. It is designed specifically for Cook-Serve boosting applications.
The Cube

Table top tray holding heating and refrigerated unit

The Cube holds trays for patients who are not yet ready to be served. Combining air-convected heating and refrigerated sections, it is specifically designed for Cook-Serve applications.

 

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