Food Tray Ware

Aspire is a full tableware collection featuring square, rectangular, and deep dishes made of the highest quality porcelain. Unlike common circular plates, right angled dishes allow for effective positioning, making better use of the available space. Aspire to achieve significant and positive change, every meal, every day.

Blue is an innovative set of vitrified china specifically colored in a sky blue pantone to calm the dining experience for those with Alzheimers with the intention to promote increased nutrition intake. For the visually impaired, Blue provides a contrasting color to food to make the act of dining more enjoyable and rewarding. Blue china is durable and stacks effectively to save space.

High Heat reusable plastic trayware that can be produced in many colors.

System China is vitrified china coated with an extremely hard glaze that maintains its look and quality in the most demanding of institutional environments. The smooth glaze of the base adds that hygienic feature not found in non-glazed bottom china, while reinforced edges ensure resistance to chipping

Eversio 16 is a unique line of ‘one use’ dishware. All items are either recyclable, compostable or biodegradable, making it the right choice for everyday use. It is attractive and durable and has been specially designed to operate in traditional meal delivery systems, while maintaining excellent food quality and presentation. It can also can be held in inventory for contingency requirements, while providing the best possible outcomes that your clients deserve.

Focus is a durable, tasteful, and health care specific tableware collection. Designed with patients in mind, it includes attractive colors that guide the eye toward the food or handle thus helping the visually challenged. This client centered tableware helps increase food intake and focuses on dignity through purpose and style.

Burlodge’s dining trays blend the practical details for easier delivery and are available in a range of colours along with an array of tray ware and ancillaries to enhance presentation. Explore the alternatives and find the right fit for your Burlodge equipment.

Trays Description

There are subtle distinctions to Burlodge’s tray designs that improve handling for staff and the dining experience for clients.

This includes factors like:

• A lower raised edge than standard trays for easier access
• An extensive range of tray ware available in different colours, shapes and materials perfectly suited to your operations and your patients
• Wide range of trays designed to meet different dietary and patient requirements including
  • 530 x 325mm – 20 7/8in x 12 13/16in
  • 575 x 325mm – 22 5/8in x 12 13/16in
  • Divided tray with a ridge in the middle
  • Full surround tray with a border to prevent spillage (patent pending)
  • Smart tray 575 x 243mm – 22 5/8in x 9.5in
• Different dietary and patient requirements from 530 x 325, 575 x 325, 240 x 570 and also available as a divided with a split design (ridge in the middle) and latest tray with full surround border to prevent spillage (patent pending)