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B-Pod Correctional

Station and Shuttle nesting tray delivery system

The B-Pod is a manipulation-free nesting system comprised of a Base Station for heating and cooling and a Pod Shuttle for transporting food trays. It’s been developed for Cook-Serve (Boosting) and Cook-Chill applications.

 

 

 

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Key features

This pioneering system features space-saving, manipulation-free convenience. The Shuttle connects to the Station without opening and closing doors for ease of use and excellent temperature retention. 

 

Operational

  • Easy to connect and disconnect
  • Access trays even when the Shuttle is nested
  • Completely tunnel washable with no overlapping surfaces to prevent a thorough cleaning

 

Ergonomics

  • Space efficient – smallest footprint when nested
  • Easy-to-reach controls
  • Manipulation free
  • Light and manoeuvrable Pod (Shuttle)

 

Control

  • Lockable control panel cover
  • Built-in HACCP monitoring which can be connected to our remote BCloud monitoring system
  • Food probing

 

Construction

  • Correctional fasteners (anti-tamper)
  • Interior racks with fixed shelf locations only removable with a special tool when required for deep cleaning
  • Efficient vertical air flow
  • Stainless steel construction with high density CFC-free insulation yet light and manoeuvrable
  • Convection heating allows a far greater range of menu options and can even be used to regenerate beverages. It also accommodates a range of high heat temperature correctional food containers
  • Base Station is adjustable to accept Pods of different heights

 

Technical

 

Model Dimensions L x D x H (mm / inches) Meal Capacity*
B-Pod S 1017 x 889 x 1864 / 40.04” x 35.00” x 73.39”
B-Pod T 1017 x 889 x 2104 / 40.04” x 35.00” x 82.83”
Pod S 917 x 790 x 1412 / 36.10” x 31.10” x 55.59” 24 – 36
Pod T 917 x 790 x 1652 / 36.10” x 31.10” x 65.04” 24 – 36

*Standard serving trays or corrections trays

Ready to Get Inside the Equipment?

Check our Burlodge magazine for more in-depth details about our range of equipment.