key Features
Operational
- Our pioneering dual oven precisely splits the temperature within one heating chamber allowing simultaneous regeneration of both delicate and dense foods
- Cold-wall refrigeration
- Integrated transfer system removable rack.
Ergonomics
- Air Curtain system ensures operator safety while minimizing heat loss
Control
- Built-in HACCP monitoring can be connected to our remote BCloud monitoring system
- The LCD control panel features an auto-start and food probing temperature recording
Construction
- Split heated top
- Halogen lighting system with high level ergonomic control panel
- Available with a wide range of options and accessories to complement your service